- Wheat Flour,
- Parsley (4.5%),
- Flavourings (contain Celery),
- Spices (Nutmeg, Parsley Roots),
- Yeast Extract,
- Palm Fat,
- Dextrose. Contains: celery, wheat. May contain: eggs, milk, mustard. Best before: see pack.
||per 100ml as prepared†
||%* per portion**|
|of which saturates
|of which sugars
* % of Reference intake of an average adult (8400kJ/2000kcal) ** 1 portion = 75ml (each sachet contains 4 portions) † based on Shopping List
Prepare and Use
Shopping List Recipe - Serves 4 Cooking time - simmer for 2 minutes Makes 300ml (approx 1/2 pint) 1 sachet Colman's Parsley Sauce Mix 300ml (1/2 pint) semi skimmed milk Makes the perfect accompaniment to white fish or gammon. 1. Empty the contents of the sachet into a saucepan. 2. Pour a little milk into the pan and mix. Stir in the remaining milk and bring to the boil, stirring continuously. 3. Simmer for 2 minutes. Why not try: Easy Fish Pie. Make up Parsley sauce as directed. Gently poach 400g ready cubed fish pie mix in the sauce till cooked, place into a warmed ovenproof dish. Top with 700g mashed potato and grill until golden brown. Serve with carrots and peas.
Produced for: Unilever UK, Freepost ADM3940, London, SW1A 1YR, UK