Paxo Sage & Onion Stuffing Mix 2.5kg

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Paxo stuffing mix is perfect for professional caterers, delivering consistent results every time. It can be used for all meats in a variety of ways - as stuffing balls, tray baked, as a coating for chicken breasts or even as a seasoning, flavouring or thickener.


  • Wheat Flour (with added Calcium, Iron, Niacin, Thiamin),
  • Dried Onion (15%),
  • Vegetable Oils (Palm, Sunflower),
  • Salt,
  • Dried Sage (1.5%),
  • Dried Parsley,
  • Raising Agents (Ammonium Carbonate, Sodium Hydrogen Carbonate),
  • Barley Malt Extract. Contains: barley, wheat. May contain: celery, milk. Best before: see bag.


Per 100g as prepared Per 34g portion
Energy 434kJ 148kJ
Fat 1.1g <0.5g
of which Saturates 0.5g 0.2g
Carbohydrate 19.2g 6.5g
of which Sugars 1.7g 0.6g
Fibre 1.8g 0.6g
Protein 3.1g 1.1g
Salt 0.96g 0.33g

This pack makes approximately 250 portions

Prepare and Use

Instructions for Use as a Stuffing Place the required amount of Paxo in to a mixing bowl along with the correct amount of boiling water and stir well. For indulgent stuffing, add 10g of butter per 100g of stuffing mix when stirring. Allow to stand for 15 minutes. Either spread in to a greased ovenproof dish, and bake at 220°C / 425°F/ Fan 200°C /Gas Mark 7 for 25-30 minutes, or form the stuffing into balls and place on a greased baking tray, and bake at 220°C/425°F/Fan 200°C/Gas Mark 7 for 20-25 minutes.

Approximate Yield Guide (Cooked as per instructions) Weight of Paxo: 100g, Boiling Water: 300ml, Number of Portions*: 10

Weight of Paxo: 500g, Boiling Water: 1.5 litres, Number of Portions*: 50

Weight of Paxo: 2.5kg, Boiling Water: 7.5 litres, Number of Portions*: 250 * Based on a 40g uncooked, 34g cooked weight Why not...? Add 2 chopped rashers of crispy cooked bacon to the stuffing mix and use as a topping or filling for chicken breasts. Spoon prepared stuffing into large field mushrooms, top with grated cheese and bake in the oven. Mix prepared stuffing with herbed or garlic soft cheese and use to stuff field or button mushrooms before baking in the oven.


The Premier Foods Group, PO Box 66093, London, W4 9EX, UK.

Country of Origin

  • United Kingdom
Allergy advice: Contains barley
Allergy advice: Contains wheat
Allergy advice: May contain celery
Allergy advice: May contain milk
Free from: Artificial colours
Free from: Artificial preservatives
Free from: Genetically modified ingredients
Suitable for: Vegetarians