- Glucose-Fructose Syrup,
- Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin),
- Vegetable Oils (Palm, Rapeseed),
- Humectant (Sorbitol),
- Emulsifier (E471),
- Dried Whey (Milk),
- Colour (Plain Caramel),
- Milk Protein,
- Wheat Starch,
- Raising Agent (Sodium Bicarbonate),
- Stabiliser (Guar Gum),
- Dried Whole Egg,
- Wheat Protein,
- Preservative (Potassium Sorbate),
- Ginger Flavouring. Contains: eggs, milk, wheat. May contain: mustard, nuts, peanuts, soya. Best before: see pack.
||Per Slice (25.8g)|
|of which Saturates
|of which Sugars
Typical number of serving per pack: 9
Prepare and Use
Serve warm or cold It's a Sticky Pudding Cake! Did you know our secret Jamaica Ginger Cake recipe also makes the perfect pudding? That's why we call it a sticky pudding cake. Enjoy it cold with a cuppa or warm with custard - either way, It's stickily delicious!
McVitie's, Freepost NAT 4520, Ashby-de-la-Zouch, Leicestershire, LE65 1NZ, UK.