Greens Egg Custard Mix 54g

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    Delivery time:5-7 Days
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  • Description
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  • Specifications

Ready to mix egg custard filling, just add milk.


Sugar, Whole Egg Powder (11%), Gelling Agent: Carrageenan, Stabiliser: Disodium Phosphate, Colours: Curcumin, Annatto, Flavouring. Contains: egg. Best before: see box.


Per 100g
Energy 405kJ / 96kcal
Fat 2.1g
of which saturates 1.3g
Carbohydrates 15.7g
of which sugars 15.7g
Protein 3.6g
Salt 0.3g
This information is based on the product made up according to the preparation instructions using semi-skimmed milk and excluding pastry case

Prepare and Use

All you need is...
568ml (1 pint) milk*
*reconstituted milk is not recommended
7" pre-cooked pastry case.
Nutmeg (optional).

Make Your Filling...
1 Empty the egg custard mix into a large saucepan. Add milk gradually and heat. Stir continuously until the liquid begins to boil. Boil for one minute.
Next Make Your Tart...
2 Pour the egg custard into the prepared pastry case and allow to cool. Refrigerate for one hour to set then grate nutmeg on top and serve. Keep refrigerated and eat within two days.



Kerry Foods Ltd., Egham, TW20 8HY, UK

Country of Origin

  • United Kingdom
Allergy advice: Contains egg
Free from: Artificial colours
Free from: Artificial flavours
Suitable for: Vegetarians