Quorn™ Nuggets (59%) [Mycoprotein*, Rehydrated Free Range Egg White, MilkProteins, Flavouring, Firming Agents: Calcium Chloride, Calcium Acetate; Gelling Agent: Pectin] , Batter [Water, Wheat Flour (contains added Calcium, Iron, Niacin & Thiamine), Maize Flour, Wheat Starch, Wheat Gluten, Salt, Raising Agents: Tetrasodium Diphosphate, Sodium Carbonate] , Sunflower Oil , *30% of product . Contains: eggs, milk, wheat. Best before: see pack.
There have been rare cases of allergic reactions to Quorn products, which contain mycoprotein, a member of the fungi/mould family.
Mycoprotein is high in protein and fibre which may cause intolerance in some people.
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Prepare and Use
Cooking Instructions - General: Simply remove all packaging and cook from frozen as follows. For best results, oven cook. All appliances vary, these are guidelines only. Ensure Quorn Chicken Nuggets are piping hot before serving.
Oven cook - From Frozen: Pre-heat oven and baking tray to 220°C/425°F/Gas Mark 7. Place Quorn Nuggets on the baking tray and cook on the middle shelf for 15 minutes. Reduce cooking time by 2 minutes for fan assisted ovens.
Grill - From Frozen: Pre-heat grill to a medium heat setting and cook Quorn Nuggets for 10 minutes, turning frequently.
Marlow Foods Ltd., Freepost M1927, Station Road, Stokesley, TS9 7BR, UK.
Country of Origin